Study of the inhibitory ability of alcoholic and aqueous extract of Nigella sativa seeds on the growth of staphylococcus aureus bacteria. The International Journal for Scientific Research, [S. l.], v. 4, n. 1, 2025. DOI: 10.59992/IJSR.2025.v4n1p2. Disponível em: https://vsrp.co.uk/index.php/ijsr/article/view/1173. Acesso em: 2 jul. 2026.